4 Ingredient Pancakes

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    16 mins

  • Total Time

    21 mins

  • Servings

    12 pancakes

  • Calories

    44 kcal

  • Course

    Breakfast

  • Cuisine

    American

4 Ingredient Pancakes

These 4 ingredient pancakes come together so quickly and easily with simple ingredients! These banana oat pancakes make for a delicious breakfast or brunch that your whole family will love. These pancakes are also great for making ahead of time as they reheat wonderfully.

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Ingredients

Servings
  • 2 banana ripe
  • 2 egg
  • ½ cup rolled oats
  • ¼ cup milk whole
  • cooking spray non-stick

Instructions

  1. Add the bananas, eggs, rolled oats, and milk to a blender. Blend until a smooth batter forms.
  2. Heat a large non-stick skillet over medium heat. Lightly coat the skillet with a non-stick spray (or butter or oil).
  3. Working in batches, add ¼ cup of pancake batter to your skillet and cook for about 2 to 3 minutes or until golden brown and tiny bubbles appear around the edges. You can gently lift a corner with a thin spatula to take a look.
  4. Using a spatula, flip them and cook for another 2 to 3 minutes.
  5. Repeat with the rest of your batter and serve with your favorite pancake toppings.

Nutrition Information

Show Details
Calories 44kcal (2%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 0.4g (2%) Trans Fat 0.003g (0%) Cholesterol 28mg (9%) Sodium 13mg (1%) Potassium 100mg (2%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 60IU (1%) Vitamin C 2mg (2%) Calcium 13mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 12pancakes

Amount Per Serving

Calories 44 kcal

% Daily Value*

Calories 44kcal 2%
Carbohydrates 7g 2%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.4g 2%
Trans Fat 0.003g 0%
Cholesterol 28mg 9%
Sodium 13mg 1%
Potassium 100mg 2%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 60IU 1%
Vitamin C 2mg 2%
Calcium 13mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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