4th of July Fruit Kabobs

User Reviews

5

32 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    8

  • Calories

    118 kcal

  • Course

    Side Dish

  • Cuisine

    American

4th of July Fruit Kabobs

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These 4th of July Fruit Kabobs use strawberries, banana slices, and blueberries threaded onto wooden skewers to create red, white, and blue patterns. The kabobs have a fresh, juicy texture with natural sweetness and are presented in the form of an American flag. This recipe is simple, festive, and ideal for summer gatherings or patriotic celebrations.

Description

4th of July Fruit Kabobs feature fresh strawberries, bananas, and blueberries arranged on wooden skewers to represent the colors of the American flag. Blueberries are clustered at the top of several skewers, followed by alternating layers of banana and strawberry slices, forming stripes on the others.

The fruit pieces provide contrasting textures: blueberries are small and juicy, bananas are soft and mild, and strawberries add bright flavor and firmness. The assembly on skewers makes for easy, handheld fruit servings that are visually appealing for celebrations.

These kabobs work well as a refreshing side or dessert during warm weather events, especially around patriotic holidays. A tip for prepping ahead includes squeezing fresh citrus juice over bananas to slow browning if assembling in advance.

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Ingredients

Servings
  • 1 Pint strawberries
  • 5 banana
  • 1 Pint blueberries
  • 1 pkg wooden skewers

Instructions

  1. For the first 4 skewers, thread 4-5 blueberries at the top, then follow with slices of bananas and strawberries.
  2. For the next skewers, alternate between strawberries and bananas only.
  3. Display on a white rectangular platter in the shape of an American flag.

Notes

  • Prevent banana slices from browning by squeezing fresh lemon or lime juice over them if preparing the kabobs in advance.

Nutrition Information

Show Details
Calories 118kcal (6%) Carbohydrates 30g (10%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 2mg (0%) Potassium 400mg (9%) Fiber 5g (20%) Sugar 18g (36%) Vitamin A 86IU (2%) Vitamin C 47mg (52%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 118 kcal

% Daily Value*

Calories 118kcal 6%
Carbohydrates 30g 10%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 2mg 0%
Potassium 400mg 9%
Fiber 5g 20%
Sugar 18g 36%
Vitamin A 86IU 2%
Vitamin C 47mg 52%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

32 reviews
Excellent

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