5 Ingredient Asian Peanut Noodles
User Reviews
4.9
51 reviews
Excellent
-
Prep Time
1 min
-
Cook Time
1 min
-
Total Time
6 mins
-
Servings
4 serving
-
Calories
629 kcal
-
Course
Main Course
-
Cuisine
Asian
5 Ingredient Asian Peanut Noodles
Report
These 5 ingredient noodles are salty and spicy, full of umami and creamy peanut butter. From start to finish in 10 minutes, these are a perfect quick fix when you've had a long day.
Share:
Ingredients
- 1 pound thin spaghetti
- 6 cups chicken stock , or 6 cups water and 2 heaping tablespoons of Chicken Better Than Bouillon
- 3 tablespoon lite soy sauce
- 3 tablespoon peanut butter
- Sriracha sauce (to taste, I usually use just less than a tablespoon for a pound of pasta)
- crushed peanuts (optional)
- sliced green onions (optional)
- cooked chicken (optional)
Instructions
- Cook the noodles on high with stock for 5-7 minutes.
- Drain off 90% of the water
- Add soy sauce, peanut butter and sriracha. Mix well.
- Add peanuts and green onions if you want to get fancy!
Notes
- Heavily adapted from Martha Stewart
- Martha Stewart
Nutrition Information
Show Details
Calories
629kcal
(31%)
Carbohydrates
100g
(33%)
Protein
28g
(56%)
Fat
12g
(18%)
Saturated Fat
3g
(15%)
Cholesterol
11mg
(4%)
Sodium
1331mg
(55%)
Potassium
737mg
(21%)
Fiber
4g
(16%)
Sugar
10g
(20%)
Vitamin C
1mg
(1%)
Calcium
42mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4serving
Amount Per Serving
Calories 629 kcal
% Daily Value*
| Calories | 629kcal | 31% |
| Carbohydrates | 100g | 33% |
| Protein | 28g | 56% |
| Fat | 12g | 18% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 11mg | 4% |
| Sodium | 1331mg | 55% |
| Potassium | 737mg | 16% |
| Fiber | 4g | 16% |
| Sugar | 10g | 20% |
| Vitamin C | 1mg | 1% |
| Calcium | 42mg | 4% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
51 reviews
Excellent
Other Recipes
You'll Also Love
Asian Slaw - crunchy Oriental Cabbage Salad with Asian Dressing
Asian, Thai, Vietnamese
5.0
(201 reviews)
