5-Ingredient Muffin Tin Crispy Roast Potatoes

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    25 mins

  • Total Time

    35 mins

  • Servings

    6 servings

  • Calories

    140 kcal

  • Course

    Side Dish

  • Cuisine

    American

5-Ingredient Muffin Tin Crispy Roast Potatoes

Crispy roast potatoes with 5-ingredients and a muffin tin. A simple, yet flavourful roasted fingerling potato recipe that is a hit every time it hits the table. 

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Ingredients

Servings
  • 1.5 lbs fingerling potato 680 grams
  • 3 tbsp unsalted butter melted in microwave in 20 second bursts
  • 2 medium garlic cloves, minced
  • 2 tsp thyme fresh or 1 tsp dried
  • 1/2 tsp sea salt fine, plus a pinch for serving

Notes

  • * The potatoes will stick more together if they are jammed into fewer muffin cup spots. If they're loosely packed into more spots they're more likely to separate when removed from the muffin tin. 
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5

6 reviews
Excellent

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