5-Minute Chili Cheese Dip
User Reviews
4.6
27 reviews
Excellent
-
Prep Time
1 min
-
Cook Time
4 mins
-
Total Time
5 mins
-
Servings
8
-
Calories
277 kcal
-
Course
Condiments
-
Cuisine
American
5-Minute Chili Cheese Dip
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This chili cheese dip is EASY, ready in 5 minutes, and is made in the microwave! The perfect game day or easy party appetizer that everyone LOVES!!
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Ingredients
- 8 ounces cream cheese very soft (I used lite)
- 15- ounce chili I used hot, canned
- 2 cups cheddar cheese shredded, blend
- green onions for garnishing, sliced into thin rounds
Instructions
- Spray a 9-inch glass pie plate with cooking spray, add the cream cheese, and spread into a layer covering the base of the pie plate.
- Add the chili, evenly sprinkle with cheese, and microwave for about 4 minutes, or until cheese has melted and chili is bubbling a bit under the cheese. Because all microwaves and their intensities vary, check early and often. You may need to cook for less time or more depending on your microwave.
- Evenly sprinkle with green onions and serve immediately with chips or your favorite dippers.
Notes
- Alternatively, bake in the oven at 400F for about 15 minutes, or until cheese is melted.
Nutrition Information
Show Details
Serving
1
Calories
277kcal
(14%)
Carbohydrates
6g
(2%)
Protein
12g
(24%)
Fat
23g
(35%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
8g
(47%)
Cholesterol
68mg
(23%)
Sodium
492mg
(21%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 277 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 277kcal | 14% |
| Carbohydrates | 6g | 2% |
| Protein | 12g | 24% |
| Fat | 23g | 35% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 8g | 47% |
| Cholesterol | 68mg | 23% |
| Sodium | 492mg | 21% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
27 reviews
Excellent
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