5 Minute Corn Salsa
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
12 people
-
Calories
9 kcal
-
Cuisine
Mexican, Mexican-American Fusion
5 Minute Corn Salsa
Report
Experience the ultimate freshness and flavor with this easy Corn Salsa recipe. Packed with fresh ingredients like red onion, jalapeño, and lime juice, it's the perfect blend of flavors for a refreshing summer appetizer.
Share:
Ingredients
- 2 (15 ounce) cans sweet corn, drained
- 1 red onion, diced
- 2 cloves garlic, minced
- 1 jalapeño, de-seeded and minced
- ¼ cup red bell peppers
- ¼ cup orange bell pepper
- 2 tablespoons cilantro, chopped
- ¼ cup fresh lime juice
- 2 teaspoons salt
- 1 teaspoon pepper
- 1 teaspoon cumin
Instructions
- Add the drained corn, red onion, garlic, jalapeño, bell peppers, and cilantro to a large bowl.
- Combine the lime juice, salt, pepper, and cumin in a small bowl.
- Drizzle the dressing ingredients over all of the veggies and mix well. Chill in the fridge until it is ready to be served.
Nutrition Information
Show Details
Calories
9kcal
(0%)
Carbohydrates
2g
(1%)
Protein
0.3g
(1%)
Fat
0.1g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.03g
Sodium
389mg
(16%)
Potassium
43mg
(1%)
Fiber
0.4g
(2%)
Sugar
1g
(2%)
Vitamin A
218IU
(4%)
Vitamin C
12mg
(13%)
Calcium
7mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 9 kcal
% Daily Value*
| Calories | 9kcal | 0% |
| Carbohydrates | 2g | 1% |
| Protein | 0.3g | 1% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.02g | 0% |
| Monounsaturated Fat | 0.03g | 0% |
| Sodium | 389mg | 16% |
| Potassium | 43mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 218IU | 4% |
| Vitamin C | 12mg | 13% |
| Calcium | 7mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
