5-Minute Watermelon Sangria

User Reviews

4.8

26 reviews
Excellent
  • Prep Time

    5 mins

  • Servings

    6 servings

  • Calories

    2603 kcal

  • Course

    Drinks

  • Cuisine

    American

5-Minute Watermelon Sangria

Sweet and refreshing watermelon sangria ready in just 5 minutes! And because we liquify the watermelon so it quickly mixes with the wine, and serve the sangria over ice, you don't need to chill it if you don't have time. Serve watermelon sangria alongside some sharing plates or appetizers like a burrata platter or tomato bruschetta.

I Made This!

2 people made this

Save this

11 people saved this

Ingredients

Servings
  • 8 cups watermelon cubed
  • lime juice + 1 lime sliced, for garnish, juice of 4 limes
  • 1 bottle white wine I am using Pinot Grigio, of your choice
  • ¼ - ½ cup honey
  • ½ cup Grand Marnier
  • blueberries fresh handful

Instructions

  1. Add most of the watermelon (reserve some for serving), lime, honey and a little wine to a blender and blend until the watermelon has liquified.
  2. Strain into a pitcher.
  3. Add Grand Marnier, the remainder of the wine, and mix.
  4. Add the slices of lime, blueberries, and the rest of the watermelon cubes.
  5. Pour into cups over ice and enjoy!

Notes

  • Serve it with
  • crudites
  • or a
  • burrata platter
  • , or appetizers like
  • Spanish gambas al ajillo
  • ,
  • tomato bruschetta
  • ,
  • citrus avocado dip
  • , or even
  • whipped feta
  • with a side of crispy
  • pita chips
  • .  
  • You can make this sangria recipe in advance and chill it in the fridge for a few hours or overnight. Keep it in the refrigerator until you’re ready to serve. 
  • What wine to use? Dry white wines like pinot grigio, sauvignon blanc, or chardonnay. Avoid using sweeter white wines like moscato, unless you like your sangria very sweet.
  • What to serve with watermelon sangria? Serve it with crudites or a burrata platter, or appetizers like Spanish gambas al ajillo, tomato bruschetta, citrus avocado dip, or even whipped feta with a side of crispy pita chips.  
  • Can you make it ahead of time? You can make this sangria recipe in advance and chill it in the fridge for a few hours or overnight. Keep it in the refrigerator until you’re ready to serve. 
  • Visit our online shop to browse quality Mediterranean ingredients including extra virgin olive oils and spices.

Nutrition Information

Show Details
Calories 260.3kcal (13%) Carbohydrates 35.8g (12%) Protein 1.4g (3%) Fat 0.4g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.1g (1%) Sodium 4.2mg (0%) Potassium 240.2mg (5%) Fiber 0.8g (3%) Sugar 30.5g (61%) Vitamin A 1153.2IU (23%) Vitamin C 16.5mg (18%) Calcium 15.2mg (2%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 2603 kcal

% Daily Value*

Calories 260.3kcal 13%
Carbohydrates 35.8g 12%
Protein 1.4g 3%
Fat 0.4g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Sodium 4.2mg 0%
Potassium 240.2mg 5%
Fiber 0.8g 3%
Sugar 30.5g 61%
Vitamin A 1153.2IU 23%
Vitamin C 16.5mg 18%
Calcium 15.2mg 2%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

26 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)