A Simple Waffles Recipe

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    3 servings

  • Course

    Breakfast

  • Cuisine

    American

A Simple Waffles Recipe

Make waffles with your kids.

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Ingredients

Servings
  • cups all purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • 1 tablespoon sugar
  • 3 eggs separated
  • 7 tablespoons vegetable oil
  • cups whole milk

Instructions

  1. Separate the eggs, putting the whites into the bowl of your stand mixer or in a metal bowl (if you have a hand mixer)
  2. Whisk the flour, baking powder, salt, and sugar together
  3. Whisk the yolks, oil and whole milk together.
  4. Fold the liquid ingredients into the dry ingredients.
  5. Whip the egg whites to medium peaks.
  6. Thoroughly fold the whites into the batter.
  7. For a 9-inch round waffle, use ½ cup of batter. Makes 9 waffles.

Notes

  • If nine is too many, freeze the leftovers and reheat in the toaster oven.
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