A Taste of Italian Baked Potato Chips

User Reviews

4.4

15 reviews
Good
  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Total Time

    50 mins

  • Servings

    4

  • Calories

    176 kcal

  • Course

    Side Dish

  • Cuisine

    Italian

A Taste of Italian Baked Potato Chips

Homemade Baked Potato chips an easy crispy oven baked potato chip recipe. The perfect side dish or snack, kids will love them.

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Ingredients

Servings
  • 2-3 medium potatoes (very thinly sliced)
  • 3 tablespoons olive oil (divided)
  • 2-3 dashes white pepper (or to taste)
  • ¼-½ teaspoon salt (or to taste)
  • 2-3 sprigs fresh rosemary (chopped)
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Instructions

  1. In a large bowl of cold water soak the sliced potatoes for approximately 20-30 minutes. Drain and towel dry really well.
  2. Pre-heat oven to 400° (200° celsius) Line 2-3 cookie sheets with lightly oiled parchment paper (approximately 1 tablespoon).
  3. Place sliced potatoes on lined cookie sheets, single layer, not overlapping.
  4. Brush or spritz sliced potatoes with olive oil, just the top.(approximately 2 tablespoons).
  5. Sprinkle with salt and pepper (I used white pepper), and rosemary.
  6. Bake for approximately 15-20 minutes or until potatoes are golden brown. Enjoy!
  7. * Watch closely because the potatoes will start to brown quickly after approximately 10 minutes.
  8. ** If some are ready, remove from pan and continue baking the remaining chips.
  9. Move the chips immediately to wire rack to cool.

Notes

  • The best potatoes to use in this recipe are either Russet or Yukon gold. 
  • Moving the chips to a wire rack to cool, will keep them from getting soggy.
  • Store in an airtight container for up to 1-2 days.
  •  

Nutrition Information

Show Details
Calories 176kcal (9%) Carbohydrates 19g (6%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Sodium 152mg (6%) Potassium 449mg (13%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 4IU (0%) Vitamin C 21mg (23%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 176 kcal

% Daily Value*

Calories 176kcal 9%
Carbohydrates 19g 6%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Sodium 152mg 6%
Potassium 449mg 10%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 4IU 0%
Vitamin C 21mg 23%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

15 reviews
Good

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