Air fried onions
User Reviews
4.7
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Prep Time
10 mins
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Cook Time
20 mins
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Total Time
30 mins
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Calories
77 kcal
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Cuisine
Indian
Air fried onions
Description
This Air Fried Onions recipe calls for thinly slicing a yellow onion and mixing it with ghee, then cooking it in an air fryer at 320°F for about 20 minutes. The onions are spread evenly in the fryer basket and stirred every five minutes to promote even browning and prevent sticking or burning. The air frying process yields onions that are soft and fragrant with gentle caramelization but without deep frying or sautéing.
The preparation is suitable for cooking a large onion amount without overcrowding the basket. Attention during the final minutes allows adjusting cooking time for the desired browning level. The resulting air fried onions can serve as toppings or ingredients in other dishes where tender, lightly cooked onions are desired.
Ingredients
- 1 yellow onion about 2 cups sliced, large
- 2 tablespoons ghee or oil
Instructions
- Preheat the air fryer at 400 F for 5 minutes
- Thinly slice the onion using a sharp chefs knife or mandolin
- Place the sliced onions in a bowl and add ghee. Mix well using a silicone spatula
- Add the onions to the air fryer basket spreading them evenly
- Air fry at 320 F 20 minutes. Mix and spread them evenly every 5 minutes
Notes
- This recipe was tested in a Cosori 5.8 QT Air Fryer fitting about 2 cups of sliced onion without overcrowding.
- Mix and spread the onions every five minutes during cooking to ensure even browning and prevent burning.
- Air fryer cooking times may vary, so watch carefully during the last few minutes and adjust time as needed for preferred doneness.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 77 kcal
% Daily Value*
| Calories | 77kcal | 4% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 19mg | 6% |
| Sodium | 1mg | 0% |
| Potassium | 40mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.