Air Fryer Bacon Wrapped Pork Tenderloin

User Reviews

5.0

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    598 kcal

  • Course

    Main Course

  • Cuisine

    American

Air Fryer Bacon Wrapped Pork Tenderloin

Air Fryer Bacon Wrapped Pork Tenderloin is made with a lean cut of pork that stays tender and moist with this easy recipe.

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Ingredients

Servings
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 1 pork tenderloin about 1 1/2 lbs
  • 6 center cut strips bacon

Rub:

  • 1 teaspoon smoked paprika
  • 1 teaspoon brown sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon canola oil
  • cooking string
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Instructions

  1. Season pork with salt and pepper.
  2. Carefully wrap the tenderloin in the bacon
  3. Tie the roast at 2- inch intervals with kitchen string each about 12-inches long.
  4. Mix the rub ingredients. And press onto the tenderloin.
  5. Carefully cut the tenderloin in half to fit in the air fryer basket.
  6. Air fry at 400 F for 20 minutes turning halfway, until an instant-read thermometer inserted into the center of the meat reads 145-150 F.
  7. Let the pork rest about 5 minutes before slicing.
  8. Slice into 12 slices.
  9. Serve with mashed potatoes. Garnish with chopped parsley.

Nutrition Information

Show Details
Calories 598kcal (30%) Carbohydrates 2g (1%) Protein 94g (188%) Fat 21g (32%) Saturated Fat 6g (30%) Polyunsaturated Fat 4g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 296mg (99%) Sodium 530mg (22%) Potassium 1811mg (52%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 256IU (5%) Vitamin C 1mg (1%) Calcium 32mg (3%) Iron 5mg (28%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 598 kcal

% Daily Value*

Calories 598kcal 30%
Carbohydrates 2g 1%
Protein 94g 188%
Fat 21g 32%
Saturated Fat 6g 30%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 296mg 99%
Sodium 530mg 22%
Potassium 1811mg 39%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 256IU 5%
Vitamin C 1mg 1%
Calcium 32mg 3%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

24 reviews
Excellent

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