Air Fryer Baked Potatoes

User Reviews

5

10 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    50 mins

  • Total Time

    1 hr

  • Servings

    6

  • Calories

    132 kcal

  • Course

    Side Dish

  • Cuisine

    American

Air Fryer Baked Potatoes

Air Fryer Baked Potatoes are russet potatoes that are coated in oil, seasoned with salt, and baked to fork-tender in an air fryer.

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Ingredients

Servings
  • 6 medium russet potato washed
  • 1 tablespoon canola oil
  • 1 teaspoon kosher salt

Instructions

  1. Set the air fryer to 400°F.
  2. Using a fork, pierce 8-10 holes into the surface of each potato.
  3. Coat each potato in canola oil and sprinkle each with salt. Place the potatoes in the basket of the air fryer. (Depending on the size of the basket, you may need to work in batches).
  4. Cook the potatoes for a total of 50 minutes, flipping halfway through (after 25 minutes) with tongs. (Cooking time will be based on the size of the potatoes.)
  5. Potatoes are done when they are browned and fork-tender.

Nutrition Information

Show Details
Calories 132kcal (7%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 132 kcal

% Daily Value*

Calories 132kcal 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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