Air Fryer Breakfast Banana Split

User Reviews

5

36 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    5 mins

  • Total Time

    7 mins

  • Servings

    1 servings

  • Calories

    286 kcal

  • Course

    Breakfast

  • Cuisine

    American

Air Fryer Breakfast Banana Split

The Air Fryer Breakfast Banana Split features a ripe banana sliced lengthwise and gently air-fried with cinnamon, producing a soft warm fruit base. It’s topped with cinnamon-spiked Greek yogurt, toasted pecan halves for crunch, and drizzled with pure maple syrup. Optional sprinkles and a cherry add color and a playful finishing touch.

Description

This breakfast dish uses a slightly thick Greek yogurt mixed with maple syrup and cinnamon for a creamy, tangy topping that complements the caramelized banana. Air frying at 400°F softens the banana inside its peel without breaking it apart, concentrating its natural sweetness and warming the fruit nicely.

Toasted pecans add texture contrast, while the cinnamon sprinkled on the banana before cooking imparts aromatic warmth. The optional decoration with sprinkles and a cherry adds a whimsical element suitable for a brunch or snack option.

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Ingredients

Servings
  • 1 medium banana ripe
  • 2 teaspoons pure maple syrup
  • ground cinnamon
  • 1/2 cup Greek yogurt I like Fage, nonfat
  • 2 tablespoons pecan halves (chopped)
  • Sprinkles for topping, colored, optional
  • Cherry for topping, colored, optional

Instructions

  1. Slice the banana lengthwise, 3/4 of the way through on the side of the banana so it doesn’t roll in the air fryer and open the the skin and banana slightly.
  2. Top with cinnamon and air fry 400F 5 to 6 minutes, until soft.
  3. Meanwhile in a small bowl, combine 1 teaspoon syrup with the yogurt.
  4. When the banana is ready, top with yogurt, sprinkle with more cinnamon and the nuts and drizzle with the remaining 1 teaspoon maple syrup.
  5. Optional, top with colored sprinkles and a cherry on top.
Equipments used:

Nutrition Information

Show Details
Serving 1banana Calories 286kcal (14%) Carbohydrates 41g (14%) Protein 15g (30%) Fat 9g (14%) Saturated Fat 1g (5%) Cholesterol 7mg (2%) Sodium 46mg (2%) Fiber 4.5g (18%) Sugar 26g (52%)

Nutrition Facts

Serving: 1servings

Amount Per Serving

Calories 286 kcal

% Daily Value*

Serving 1banana
Calories 286kcal 14%
Carbohydrates 41g 14%
Protein 15g 30%
Fat 9g 14%
Saturated Fat 1g 5%
Cholesterol 7mg 2%
Sodium 46mg 2%
Fiber 4.5g 18%
Sugar 26g 52%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

36 reviews
Excellent

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