Air Fryer Buffalo Cauliflower with Jalapeño Ranch

User Reviews

5

4 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    40 mins

  • Servings

    4

  • Calories

    348 kcal

  • Course

    Appetizer

  • Cuisine

    American

Air Fryer Buffalo Cauliflower with Jalapeño Ranch

Balanced, flavorful, and enjoyable—this recipe has it all.

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Ingredients

Servings
  • 500 g / 1lb cauliflower florets
  • ½ cup flour
  • ½ tsp garlic powder
  • ½ tsp salt
  • ½ tsp cayenne pepper
  • 2 egg beaten with a splash of milk/water
  • 2 cups panko breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp salt

For the buffalo sauce

  • ½ cup hot sauce
  • ¼ cup butter melted

To serve

  • ranch dressing jalapeño flavor

Instructions

  1. Season the flour with garlic powder, salt and cayenne pepper and place in a shallow bowl.
  2. Whisk the eggs with a splash of water or milk in a separate bowl and stir the breadcrumb, garlic powder and salt together in a third, large bowl.
  3. Dredge the cauliflower florets first in the flour, then in the egg and finally in the breadcrumbs.
  4. Place the cauliflower in an air fryer basket and drizzle with olive oil. Alternatively, deep-fry the cauliflower until crisp and golden in hot oil.
  5. Air fry the cauliflower at 200ºC/390ºF for 10 minutes, turn over and cook for another 7-10 minutes until crisp, golden and tender.
  6. To make the buffalo sauce, whisk together the hot sauce with melted butter.
  7. Once the cauliflower is cooked, toss the cauliflower in the sauce.
  8. The sauce will make the crumbs a little soft so I give the cauliflower another 5-7 minutes in the air fryer to crisp back up. 
  9. Make the ranch dressing according to instructions then serve alongside the cauliflower. 

Nutrition Information

Show Details
Calories 348kcal (17%) Carbohydrates 41g (14%) Protein 11g (22%) Fat 16g (25%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 4g (20%) Trans Fat 0.5g (25%) Cholesterol 112mg (37%) Sodium 2046mg (85%) Potassium 545mg (12%) Fiber 5g (20%) Sugar 5g (10%) Vitamin A 626IU (13%) Vitamin C 83mg (92%) Calcium 105mg (11%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 348 kcal

% Daily Value*

Calories 348kcal 17%
Carbohydrates 41g 14%
Protein 11g 22%
Fat 16g 25%
Saturated Fat 9g 45%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.5g 25%
Cholesterol 112mg 37%
Sodium 2046mg 85%
Potassium 545mg 12%
Fiber 5g 20%
Sugar 5g 10%
Vitamin A 626IU 13%
Vitamin C 83mg 92%
Calcium 105mg 11%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

4 reviews
Excellent

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