Air Fryer Carrots
User Reviews
5
2 reviews
Excellent
Air Fryer Carrots
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Air Fryer Carrots are a delicious way to prepare and enjoy carrots as a side dish, with added rosemary for an earthy, comforting complement to the vegetable.
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Ingredients
- 6 large carrot washed, peeled, and cut into sticks
- 2 tablespoons brown sugar
- 2 tablespoons olive oil
- 1 tablespoon rosemary chopped, fresh
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large bowl, combine the carrots, brown sugar, and olive oil. Toss to coat evenly.
- Transfer the coated carrots to the basket of an air fryer. Fry the carrots at 350°F for 15 minutes.
- After the 15 minutes, toss the carrots and season them with the rosemary, salt, and pepper. Fry for 5 more minutes, or until golden brown.
- Remove from the air fryer basket and serve immediately.
Nutrition Information
Show Details
Calories
161kcal
(8%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 161 kcal
% Daily Value*
| Calories | 161kcal | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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