Air Fryer Chicken Breasts

User Reviews

4.6

60 reviews
Excellent

Air Fryer Chicken Breasts

This recipe cooks seasoned, boneless skinless chicken breasts in the air fryer to develop a flavorful, slightly crispy exterior while ensuring the meat remains moist inside. A blend of chili powder, Italian seasoning, garlic powder, and onion powder provides a balanced seasoning, and resting the chicken after cooking helps finish the texture.

Description

Air Fryer Chicken Breasts involves coating skinless, boneless chicken breasts in olive oil and a spice mix of chili powder, Italian seasoning (or oregano), garlic powder, onion powder, salt, and black pepper. The chicken is optionally pounded to an even thickness to promote uniform cooking. The air fryer is preheated to 390°F, and the chicken breasts are cooked for about 10 minutes per side until they reach the safe internal temperature of 165°F.

The air fryer allows high-heat circulating air cooking that crisps the outside while keeping the inside tender and juicy without added fat. The spices create a savory crust with mild heat and herbal notes.

Letting the chicken rest several minutes before slicing helps retain moisture. This method suits straightforward meal prep and meat for salads, sandwiches, or main dishes served with a side.

I Made This!

5 people made this

Save this

24 people saved this

Ingredients

Servings
  • 4 chicken breast skinless, boneless
  • 1 tablespoon olive oil or oil of choice
  • 1 teaspoon chili powder
  • 1 teaspoon Italian seasoning or oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • salt
  • black pepper

Instructions

  1. Preheat the air fryer to 390F.
  2. In a small bowl, whisk the spices until combined.
  3. Pound chicken breasts to even thickness (optional step) and rub both sides of chicken breasts with olive oil and sprinkle with the spice mix.
  4. Transfer to preheated air fryer and cook 10 minutes per side or until cooked through and internal temperature reaches 165F.
  5. Remove chicken breasts from the air fryer and allow to rest for at least 5 minutes before slicing.

Nutrition Information

Show Details
Serving 1serving Calories 296kcal (15%) Carbohydrates 2g (1%) Protein 48g (96%) Fat 9g (14%) Saturated Fat 2g (10%) Cholesterol 145mg (48%) Sodium 271mg (11%) Potassium 855mg (18%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 216IU (4%) Vitamin C 3mg (3%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 296 kcal

% Daily Value*

Serving 1serving
Calories 296kcal 15%
Carbohydrates 2g 1%
Protein 48g 96%
Fat 9g 14%
Saturated Fat 2g 10%
Cholesterol 145mg 48%
Sodium 271mg 11%
Potassium 855mg 18%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 216IU 4%
Vitamin C 3mg 3%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

60 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Lamb Stew

Irish
5.0 (18 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)