Air Fryer Chicken Legs (Crispy & Juicy)

User Reviews

4.8

598 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    6 servings

  • Calories

    185 kcal

  • Course

    Main Course

  • Cuisine

    American

Air Fryer Chicken Legs (Crispy & Juicy)

Air Fryer Chicken Legs are seasoned with garlic parsley salt and black pepper, air-fried at 400°F until the skin is crispy and the meat is juicy and fully cooked. The method uses minimal oil and requires flipping halfway through cooking to ensure even crisping and doneness.

Description

This recipe focuses on preparing chicken legs that achieve a crispy exterior and juicy interior through air frying. The chicken legs are first patted dry and tossed lightly with olive oil and seasonings including garlic parsley salt and black pepper.

Air frying at 400 degrees Fahrenheit for 20 minutes, flipping halfway, cooks the legs thoroughly with a brown, crisp skin while retaining moisture inside. The internal temperature should reach 165°F to be safe to eat. Additional cooking time may be added if needed.

These chicken legs are ready to serve immediately and can be accompanied by any preferred sides. The air fryer offers a convenient, less greasy alternative to deep frying.

I Made This!

56 people made this

Save this

285 people saved this

Ingredients

Servings
  • 2 lbs chicken legs
  • 1 tbsp garlic parsley salt
  • 1 tsp black pepper

Instructions

  1. Preheat air fryer to 400°F.  Pat the chicken dry, drizzle with a little bit of olive oil, then season with garlic parsley salt and pepper. Toss it all together to make sure that all sides are seasoned well.
  2. Place the chicken legs in one layer inside the air fryer. Air fry the chicken at 400°F for 10 minutes. Remove the basket and flip the chicken, then air fry for 10 more minutes.
  3. Check the internal temperature of the chicken. Fully cooked chicken should read 165°F. If necessary, air fry the chicken for another 5 minutes or as needed. Serve!

Nutrition Information

Show Details
Calories 185kcal (9%) Carbohydrates 0.4g (0%) Protein 14g (28%) Fat 14g (22%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 6g (30%) Trans Fat 0.1g (5%) Cholesterol 80mg (27%) Sodium 1235mg (51%) Potassium 180mg (4%) Fiber 0.1g (0%) Sugar 0.002g (0%) Vitamin A 81IU (2%) Vitamin C 0.2mg (0%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 185 kcal

% Daily Value*

Calories 185kcal 9%
Carbohydrates 0.4g 0%
Protein 14g 28%
Fat 14g 22%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Trans Fat 0.1g 5%
Cholesterol 80mg 27%
Sodium 1235mg 51%
Potassium 180mg 4%
Fiber 0.1g 0%
Sugar 0.002g 0%
Vitamin A 81IU 2%
Vitamin C 0.2mg 0%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

598 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)