Air Fryer Chicken Thighs

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    3 mins

  • Cook Time

    3 mins

  • Total Time

    23 mins

  • Servings

    4 servings

  • Calories

    355 kcal

  • Course

    Main Course

  • Cuisine

    American

Air Fryer Chicken Thighs

These air fryer chicken thighs are crispy, juicy, and perfectly seasoned with the best dry rub seasoning! Pair with your favorite side for an easy chicken dinner, ready in under 30 minutes. 

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Ingredients

Servings
  • 4 bone-in, skin on chicken thighs
  • 1 tablespoon olive oil
  • 2 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon pepper

Instructions

  1. In a small bowl, mix together salt, pepper, garlic powder, smoked paprika, onion powder, and dried oregano.
  2. Pat the chicken dry with a paper towel. In a large bowl, add the chicken and coat it with olive oil. Sprinkle the dry rub all over the chicken thighs, covering both sides.
  3. Place the chicken onto the air fryer basket/tray, skin side down. Air fry at 400°F for 12 minutes. Then, flip and air fry for an additional 6-8 minutes, depending on the size of the thighs.
  4. Thighs are done when the skin is crispy and the internal meat thermometer reads 165°F.

Notes

  • Pat the chicken dry: You want to remove as much moisture as possible for the crispiest results.
  • Flip halfway: This ensures both sides get evenly browned.
  • Instant read thermometer: Meat should be cooked to 165° degrees F. Check the temperature with an instant-read thermometer inserted into the thickest part of the thigh.

Nutrition Information

Show Details
Calories 355kcal (18%) Carbohydrates 2g (1%) Protein 24g (48%) Fat 28g (43%) Saturated Fat 7g (35%) Polyunsaturated Fat 5g Monounsaturated Fat 13g Trans Fat 0.1g Cholesterol 142mg (47%) Sodium 694mg (29%) Potassium 337mg (10%) Fiber 1g (4%) Sugar 0.2g (0%) Vitamin A 611IU (12%) Vitamin C 0.1mg (0%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 355 kcal

% Daily Value*

Calories 355kcal 18%
Carbohydrates 2g 1%
Protein 24g 48%
Fat 28g 43%
Saturated Fat 7g 35%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 13g 65%
Trans Fat 0.1g 5%
Cholesterol 142mg 47%
Sodium 694mg 29%
Potassium 337mg 7%
Fiber 1g 4%
Sugar 0.2g 0%
Vitamin A 611IU 12%
Vitamin C 0.1mg 0%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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