Air Fryer Chicken Thighs
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
25 mins
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Servings
4 chicken thighs
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Calories
365 kcal
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Course
Main Course
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Cuisine
American
Air Fryer Chicken Thighs
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These air fryer chicken thighs are the perfect weeknight dinner! Super crispy bone-in chicken thighs, seasoned, and cooked right in your air fryer! They turn out perfectly delicious every single time!
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Ingredients
- 4 chicken thighs bone-in and skin-on
- 1/2 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 3 cloves garlic minced
- 2 tablespoons butter softened
- 1 tablespoon Italian seasoning
- 1 tablespoon olive oil
Instructions
- Pat the chicken thighs dry with a paper towel and season them with salt and pepper.
- In a small mixing bowl, combine the garlic, Italian seasoning, softened butter, and olive oil.
- Lift the skin off the top of the chicken thigh and stuff about 1 teaspoon of the butter mixture under the skin of each thigh. Then, use the remaining butter mixture to spread over each chicken thigh.
- Cook for 14-16 minutes, or until the chicken reaches 165 degrees F on an instant-read thermometer.
- Serve immediately, garnished with lemon and parmesan cheese, if desired.
- Store any leftovers in the fridge for up to three days.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
365kcal
(18%)
Carbohydrates
2g
(1%)
Protein
31g
(62%)
Fat
27g
(42%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
17g
Cholesterol
182mg
(61%)
Sodium
430mg
(18%)
Nutrition Facts
Serving: 4chicken thighs
Amount Per Serving
Calories 365 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 365kcal | 18% |
| Carbohydrates | 2g | 1% |
| Protein | 31g | 62% |
| Fat | 27g | 42% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 17g | 100% |
| Cholesterol | 182mg | 61% |
| Sodium | 430mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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