Air Fryer Chocolate Chip Cookies
User Reviews
5.0
3 reviews
Excellent
Air Fryer Chocolate Chip Cookies
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These air fryer chocolate chip cookies are the easiest dessert ever! They bake up in 20 minutes in your preheated air fryer.
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Ingredients
- 4 tablespoons salted butter melted and cooled slightly
- ⅓ cup brown sugar lightly packed
- 1 large egg yolk
- 1 teaspoon vanilla extract
- ¾ cup all-purpose flour
- ½ teaspoon baking soda
- ½ cup semisweet chocolate chunks or roughly chopped chocolate or chocolate chips
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Instructions
- Preheat the air fryer to 370 degrees F for 5 minutes while you prepare the cookie dough.
- In a medium bowl, whisk together the butter and brown sugar until well combined.
- Next add the egg yolk and vanilla. Whisk to combine.
- Add the flour and baking soda. Mix just until no large lumps of flour remain.
- Finally, add the chocolate chunks and stir until they are fully incorporated.
- Line the air fryer basket with parchment paper and use a 1.5 tablespoon scoop to portion out 6 cookie dough balls. Place them at least 2 inches apart in the air fryer basket– don’t overcrowd the air fryer basket.
- Cook for 6-8 minutes, or until the cookies are golden brown and crisp.
- Remove the cookies to a wire rack to cool and repeat steps 6-7 with any remaining cookie dough.
- Enjoy these cookies warm or at room temperature. Store any remaining cookies in an airtight container at room temperature for up to three days.
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Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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