Air Fryer Cinnamon Sugar Donuts (with Biscuits!)

User Reviews

5

14 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    5

  • Calories

    218 kcal

  • Course

    Snacks

  • Cuisine

    American

Air Fryer Cinnamon Sugar Donuts (with Biscuits!)

Air Fryer Cinnamon Sugar Donuts use canned biscuit dough shaped into rings and cooked in an air fryer. After baking, the donuts are brushed with melted butter and coated in a cinnamon sugar mixture, creating a soft, lightly crisp treat with a sweet-spiced surface. The method is a quick way to prepare fried-style donuts with a tender inside and flavorful coating.

Description

This recipe transforms canned biscuits into donut shapes by cutting out the center with a small round cutter. The donuts and holes are air fried at 350°F until golden and cooked through, resulting in a soft but slightly crisp texture. Brushed with melted butter while warm, they are then coated with a cinnamon and sugar blend, adding a sweet, aromatic finish.

The biscuit dough base gives the donuts a flaky, layered quality typical of biscuits rather than yeasted or cake-style donuts. The air fryer produces a lighter finish compared to deep frying while maintaining a pleasant exterior texture. The donut holes are cooked separately and treated the same way, making use of the cutouts.

This treat can be served warm as a breakfast or snack and the recipe allows dairy-free variations by using vegan biscuits and plant-based butter. To reduce fat, the butter coating can be omitted, using cooking spray instead for adhesion of the cinnamon sugar.

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Ingredients

Servings
  • 1 grands biscuits 5 count, canned
  • 2 Tbsp butter melted, 28g
  • 1/4 cup sugar I used monk fruit granular sweetener, or sweetener, 48g
  • 1 tsp cinnamon

Instructions

  1. Preheat the air fryer to 350 degrees F. Open the biscuits and cut the center out of each one using a 1-inch round cutter.
  2. Spray your air fryer basket with cooking spray. Place the donuts inside.Bake for 5 minutes.
  3. Meanwhile, melt the butter in a bowl and combine the cinnamon and sweetener together on a small plate.
  4. When donuts are done, take out and brush with butter. You can coat the Then roll/dip/coat the donuts in the cinnamon sugar mixture. Serve donuts hot.
  5. To cook the donut holes, spray the air fryer basket again. Add the donut holes and cook for 2-3 minutes. Then brush with butter and sprinkle with cinnamon sugar mixture.
Equipments used:

Notes

  • To make dairy-free donuts, choose vegan biscuits and a dairy-free butter substitute for brushing.
  • For lower fat, omit the melted butter and spray donuts with nonstick cooking spray before cinnamon sugar coating.

Nutrition Information

Show Details
Serving 1donut + 1 donut hole Calories 218kcal (11%) Carbohydrates 26.9g (9%) Protein 3.9g (8%) Fat 10.5g (16%) Saturated Fat 4.4g (22%) Fiber 0.4g (2%) Sugar 4.3g (9%)

Nutrition Facts

Serving: 5Serving

Amount Per Serving

Calories 218 kcal

% Daily Value*

Serving 1donut + 1 donut hole
Calories 218kcal 11%
Carbohydrates 26.9g 9%
Protein 3.9g 8%
Fat 10.5g 16%
Saturated Fat 4.4g 22%
Fiber 0.4g 2%
Sugar 4.3g 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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14 reviews
Excellent

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