Air Fryer Crispy Pata

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    1 hr 5 mins

  • Servings

    3 people

  • Calories

    1537 kcal

  • Course

    Main Course

  • Cuisine

    Filipino

Air Fryer Crispy Pata

Crispy pork leg cooked using an air fryer.

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Ingredients

Servings
  • 1 piece whole pork hock pata
  • 3 pieces dried bay leaves
  • 2 pieces star anise
  • 1 piece onion wedged
  • 3 cloves garlic crushed
  • 2 tablespoons white vinegar
  • 1 tablespoon whole peppercorn
  • 3 tablespoons cooking oil
  • Salt and ground black pepper to taste
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Instructions

  1. Combine pork hock, garlic, bay leaves, star anise, whole peppercorn, onion, and salt in a wide cooking pot. Add water until the pork hocks are fully submerged. Cover and let it boil. Adjust heat to low and continue boiling for 60 to 90 minutes or until the pork gets tender.
  2. Remove pork hock from the pot. Let it cool down. Rub vinegar all over followed by salt and ground black pepper. Let it air dry for at least 6 hours (note: you may also soak it under the sun or dehydrate in the air fryer for 3 hours).
  3. Rub cooking oil all over the pork hock. Place it in an air fryer and air-fry at 450F for 15 minutes. Adjust the temperature to 350F and continue air frying for 10 minutes.
  4. Remove from the air fryer and arrange in a serving plate. Serve with spicy vinegar dipping sauce.
  5. Share and enjoy!

Nutrition Information

Show Details
Calories 1537kcal (77%) Carbohydrates 8g (3%) Protein 70g (140%) Fat 135g (208%) Saturated Fat 41g (205%) Polyunsaturated Fat 20g Monounsaturated Fat 63g Trans Fat 1g Cholesterol 327mg (109%) Sodium 2888mg (120%) Potassium 1250mg (36%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 423IU (8%) Vitamin C 7mg (8%) Calcium 83mg (8%) Iron 6mg (33%)

Nutrition Facts

Serving: 3people

Amount Per Serving

Calories 1537 kcal

% Daily Value*

Calories 1537kcal 77%
Carbohydrates 8g 3%
Protein 70g 140%
Fat 135g 208%
Saturated Fat 41g 205%
Polyunsaturated Fat 20g 118%
Monounsaturated Fat 63g 315%
Trans Fat 1g 50%
Cholesterol 327mg 109%
Sodium 2888mg 120%
Potassium 1250mg 27%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 423IU 8%
Vitamin C 7mg 8%
Calcium 83mg 8%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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