Air Fryer Croutons
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Air Fryer Croutons
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These quick and easy air fryer croutons will give your salads and recipes that "wow" factor! A fresh loaf of bread cubed, seasoned, and air fried to perfection.
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Ingredients
- 1 loaf French bread (sourdough, Italian, white)
- 1/2 cup olive oil
- 1 tablespoon Italian seasoning
- 1/4 cup Parmesan Cheese
- 1/2 teaspoon garlic salt (or kosher salt to taste)
Instructions
- Slice bread into one-inch cubes. Add to a medium-sized bowl. Drizzle with olive oil and toss until coated.
- Add Italian seasoning, parmesan cheese, and garlic salt. Toss to coat.
- Add half of the coated bread cubes to the air fryer basket. Spread them out in an even layer making sure the croutons aren't overlapping.
- Air fry at 390 degrees Fahrenheit for 6-7 minutes. Halfway through the cooking time, shake the basket to toss the croutons around. This will help the croutons cook on both sides.
- Continue to cook if needed to crisp to desired crunch! Enjoy on your favorite salad!
Nutrition Information
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Calories
215kcal
(11%)
Carbohydrates
21g
(7%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
8g
(40%)
Cholesterol
2mg
(1%)
Sodium
397mg
(17%)
Potassium
56mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
28IU
(1%)
Vitamin C
1mg
(1%)
Calcium
59mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 215 kcal
% Daily Value*
| Calories | 215kcal | 11% |
| Carbohydrates | 21g | 7% |
| Protein | 5g | 10% |
| Fat | 12g | 18% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Cholesterol | 2mg | 1% |
| Sodium | 397mg | 17% |
| Potassium | 56mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 28IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 59mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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