Air Fryer French Fries Recipe
User Reviews
4.8
15 reviews
Excellent
Air Fryer French Fries Recipe
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Homemade Air Fryer French Fries are easy to make extra crispy with this simple recipe! Serve with your favorite dipping sauces for a healthier snack or side dish.
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Ingredients
- 1 pound Russet potatoes
- 1 tablespoon oil avocado or olive
- ½ - ¾ teaspoon salt to taste
Instructions
- Cut the Potatoes: Heat air fryer to 375°F for at least 3 minutes. Cut potatoes into long strips (4-6 inches in length) that are ½” wide by ¼” thick.
- Soak in Water: Place cut fries in a large bowl of cool water and let soak for 20-30 minutes. This step helps to remove the starchy outer coating so they crisp up perfectly. Drain the cut potatoes and thoroughly dry off with a dish towel.
- Season the Fries: Add fries to a large bowl. Drizzle oil and sprinkle in salt. Toss fries until completely coated.
- Cook in Air Fryer: Place fries into the air fryer basket in a single layer, making sure they do not touch on any of the sides. If using a 6-quart model, you will need to cook the fries in 2 batches in order to do this. Cook fries for 12 minutes, flipping halfway through. For extra crispy or larger fries: Shake the basket and return the fries to the fryer for an additional 1-2 minutes.
- Serve air fryer French fries with ketchup, mayonnaise, Sriracha Mayo, or homemade Remoulade Sauce. Enjoy!
Notes
- °F
- Air fryer: If you're cooking fries in batches, heat your oven to 250°F. Add the first batch of fries to a baking sheet and pop them in the oven to keep them warm while the second batch is cooking.
- Soak: Don't skip soaking the potatoes for the best results.
- Prep Ahead: Cut and soak the fries for up to 24 hours in advance.
- Storage: Place leftovers in an airtight container and refrigerate for up to 3-5 days. To freeze, seal in a freezer-safe airtight container for up to 3 months. To reheat, return to a 350°F air fryer until heated through.
Nutrition Information
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Calories
122kcal
(6%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Sodium
244mg
(10%)
Potassium
473mg
(14%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin C
6mg
(7%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 122 kcal
% Daily Value*
| Calories | 122kcal | 6% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Sodium | 244mg | 10% |
| Potassium | 473mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin C | 6mg | 7% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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