Air Fryer French Toast Sticks

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    18 mins

  • Servings

    4

  • Calories

    78 kcal

  • Course

    Breakfast, Brunch

  • Cuisine

    American

Air Fryer French Toast Sticks

Air Fryer French Toast Sticks are a delightful twist on a classic breakfast favorite. Quick and easy to make, these sticks come out perfectly crispy and golden, ideal for dipping in maple syrup.

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Ingredients

Servings
  • 8 slices bread like Texas toast or brioche, thickly sliced
  • 2 large eggs
  • ½ cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 2 tablespoons granulated sugar
  • cooking spray
  • maple syrup for serving
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Instructions

  1. Cut each slice of bread into four equal sticks.
  2. In a shallow dish, whisk together the eggs, milk, vanilla extract, cinnamon, and sugar.
  3. Dip each bread stick into the egg mixture, allowing the excess to drip off. Don’t soak them too long, or they’ll get soggy.
  4. Preheat your air fryer to 375°F (190°C).
  5. Lightly grease the air fryer basket with butter or non-stick cooking spray. Arrange the bread sticks in the basket in a single layer, making sure they don’t overlap. You may need to work in batches depending on the size of your air fryer. Air fry for 4 minutes, then flip the sticks and continue to air fry for another 4 minutes, or until they are golden brown and crispy.
  6. Serve the French Toast Sticks hot with maple syrup for dipping and a sprinkle of powdered sugar.
Equipments used:

Notes

  • For the best texture, use thick-cut bread like Texas toast or brioche.
  • If you prefer a less sweet version, you can reduce the sugar in the egg mixture.
  • Remember to preheat your air fryer for the crispiest results.

Nutrition Information

Show Details
Serving 1serving Calories 78kcal (4%) Carbohydrates 8g (3%) Protein 4g (8%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 0.04g Cholesterol 95mg (32%) Sodium 50mg (2%) Potassium 80mg (2%) Fiber 0.3g (1%) Sugar 8g (16%) Vitamin A 167IU (3%) Vitamin C 0.1mg (0%) Calcium 55mg (6%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 78 kcal

% Daily Value*

Serving 1serving
Calories 78kcal 4%
Carbohydrates 8g 3%
Protein 4g 8%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.04g 2%
Cholesterol 95mg 32%
Sodium 50mg 2%
Potassium 80mg 2%
Fiber 0.3g 1%
Sugar 8g 16%
Vitamin A 167IU 3%
Vitamin C 0.1mg 0%
Calcium 55mg 6%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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