Air Fryer Green Bean Casserole

User Reviews

5

64 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    17 mins

  • Servings

    6

  • Calories

    192 kcal

  • Course

    Side Dish

  • Cuisine

    American

Air Fryer Green Bean Casserole

This Air Fryer Green Bean Casserole is a modern take on a classic side dish, combining cooked green beans with cream of mushroom soup, milk, and sharp cheddar cheese. Seasoned with garlic powder, seasoned salt, and black pepper, the mixture is cooked and finished in the air fryer to melt the cheese and crisp the French fried onions topping. It's a creamy, cheesy casserole with a crunchy onion crust ideal for holiday meals or weeknight dinners.

Description

The casserole begins by mixing cream of mushroom soup and milk with cooked green beans and seasonings, including seasoned salt, black pepper, and garlic powder, to create a flavorful base. Sharp cheddar cheese is stirred in to add richness and a cheesy texture. Half of the French fried onions are folded into the mixture before air frying.

Cooking in an air fryer-safe casserole dish at 325°F allows the casserole to cook evenly. After 15 minutes, the casserole is stirred, and the remaining fried onions are added on top and air fried for a few minutes until golden and crisp. This method results in a creamy interior and a crunchy topping without the need for a conventional oven.

This dish pairs well as a side to meat dishes or as part of a larger holiday meal. It benefits from being cooked in a properly sized, air fryer-safe dish to ensure even cooking and the best texture.

Notes emphasize the importance of verifying the size and safety of the casserole dish and preheating the air fryer to enhance cooking results.

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Ingredients

Servings
  • 1 can cream of mushroom soup
  • 1/2 cup milk
  • 4 cups green beans cooked - you can use canned or frozen, cut
  • 1 teaspoon seasoned salt
  • 1 teaspoon black pepper ground
  • 1 teaspoon garlic powder
  • 1/2 cup cheddar cheese shredded, sharp
  • 1 1/2 cups French fried onions

Instructions

  1. To an air fryer safe casserole dish (be sure it fits in your air fryer and is oven safe), add the cream of mushroom soup, milk, green beans, salt, pepper, garlic powder, cheese, and 1/2 cup fried onions. Mix to combine.
  2. Place the casserole dish in the basket of the air fryer.
  3. Cook at 325°F for 15 minutes.
  4. Remove the basket (leave the dish in the basket) and stir the green bean mixture.
  5. Sprinkle the remaining fried onions on top and place the basket back in the air fryer.
  6. Cook at 325°F for 2-3 minutes, just until the onions are golden brown.
  7. Remove the basket from the air fryer and carefully remove the casserole dish from the basket.

Notes

  • Ensure your casserole dish fits in your air fryer both in width and height before assembling.
  • Preheat the air fryer at 325°F for 3–5 minutes while preparing the casserole for better cooking performance.
  • Use only casserole dishes labeled air fryer safe to avoid damage or safety issues.

Nutrition Information

Show Details
Serving 1serving Calories 192kcal (10%) Carbohydrates 15g (5%) Protein 7g (14%) Fat 12g (18%) Saturated Fat 6g (30%) Polyunsaturated Fat 0.3g (2%) Monounsaturated Fat 1g (5%) Trans Fat 0.02g (1%) Cholesterol 14mg (5%) Sodium 940mg (39%) Potassium 264mg (6%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 622IU (12%) Vitamin C 9mg (10%) Calcium 121mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 192 kcal

% Daily Value*

Serving 1serving
Calories 192kcal 10%
Carbohydrates 15g 5%
Protein 7g 14%
Fat 12g 18%
Saturated Fat 6g 30%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 1g 5%
Trans Fat 0.02g 1%
Cholesterol 14mg 5%
Sodium 940mg 39%
Potassium 264mg 6%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 622IU 12%
Vitamin C 9mg 10%
Calcium 121mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

64 reviews
Excellent

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