Air Fryer Green Bean Casserole
User Reviews
5
Air Fryer Green Bean Casserole
Description
The casserole begins by mixing cream of mushroom soup and milk with cooked green beans and seasonings, including seasoned salt, black pepper, and garlic powder, to create a flavorful base. Sharp cheddar cheese is stirred in to add richness and a cheesy texture. Half of the French fried onions are folded into the mixture before air frying.
Cooking in an air fryer-safe casserole dish at 325°F allows the casserole to cook evenly. After 15 minutes, the casserole is stirred, and the remaining fried onions are added on top and air fried for a few minutes until golden and crisp. This method results in a creamy interior and a crunchy topping without the need for a conventional oven.
This dish pairs well as a side to meat dishes or as part of a larger holiday meal. It benefits from being cooked in a properly sized, air fryer-safe dish to ensure even cooking and the best texture.
Notes emphasize the importance of verifying the size and safety of the casserole dish and preheating the air fryer to enhance cooking results.
Ingredients
- 1 can cream of mushroom soup
- 1/2 cup milk
- 4 cups green beans cooked - you can use canned or frozen, cut
- 1 teaspoon seasoned salt
- 1 teaspoon black pepper ground
- 1 teaspoon garlic powder
- 1/2 cup cheddar cheese shredded, sharp
- 1 1/2 cups French fried onions
Instructions
- To an air fryer safe casserole dish (be sure it fits in your air fryer and is oven safe), add the cream of mushroom soup, milk, green beans, salt, pepper, garlic powder, cheese, and 1/2 cup fried onions. Mix to combine.
- Place the casserole dish in the basket of the air fryer.
- Cook at 325°F for 15 minutes.
- Remove the basket (leave the dish in the basket) and stir the green bean mixture.
- Sprinkle the remaining fried onions on top and place the basket back in the air fryer.
- Cook at 325°F for 2-3 minutes, just until the onions are golden brown.
- Remove the basket from the air fryer and carefully remove the casserole dish from the basket.
Notes
- Ensure your casserole dish fits in your air fryer both in width and height before assembling.
- Preheat the air fryer at 325°F for 3–5 minutes while preparing the casserole for better cooking performance.
- Use only casserole dishes labeled air fryer safe to avoid damage or safety issues.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 192 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 192kcal | 10% |
| Carbohydrates | 15g | 5% |
| Protein | 7g | 14% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 14mg | 5% |
| Sodium | 940mg | 39% |
| Potassium | 264mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 622IU | 12% |
| Vitamin C | 9mg | 10% |
| Calcium | 121mg | 12% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.