Air Fryer Hard Boiled Eggs
User Reviews
4.3
8 reviews
Good
Air Fryer Hard Boiled Eggs
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These perfectly cooked air fryer hard-boiled eggs will blow your mind! Convenient, quick, and easy to peel every time, they will be your go-to for some quick protein for any meal!
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Ingredients
- 6 large egg
- water for cooling cooked eggs, cold
- ice for cooling cooked eggs, cold
Instructions
- Preheat the air fryer to 270° Fahrenheit.
- Place your eggs in the basket and space them apart so they aren't touching.
- Select 15 minutes, and start the air fryer.
- Once the eggs are done cooking, place them in a bowl of ice water to stop the eggs from cooking any further.
- Once they are cooled, peel them, season them with salt and pepper, and enjoy!
Notes
- The cook time is specific to 6 eggs. You can definitely cook more if your air fryer is bigger. You may need to adjust the time to be a little longer, but not by much.
Nutrition Information
Show Details
Serving
1egg
Calories
86kcal
(4%)
Carbohydrates
1g
(0%)
Protein
8g
(16%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Trans Fat
1g
(50%)
Cholesterol
223mg
(74%)
Sodium
85mg
(4%)
Potassium
83mg
(2%)
Sugar
1g
(2%)
Vitamin A
324IU
(6%)
Calcium
34mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 86 kcal
% Daily Value*
| Serving | 1egg | |
| Calories | 86kcal | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 8g | 16% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 223mg | 74% |
| Sodium | 85mg | 4% |
| Potassium | 83mg | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 324IU | 6% |
| Calcium | 34mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
8 reviews
Good
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