Air Fryer Hard Boiled Eggs
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5
6 reviews
Excellent
Air Fryer Hard Boiled Eggs
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This is a super simple technique for perfectly cooked and easy-peel hard boiled eggs each and every time!
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Ingredients
- 12 egg
Instructions
- Disclaimer, please read before starting: Several factors can influence air frying cooking times (egg size, quantity of eggs, air fryer model). Use the stated timeframes as a reference, but do expect that you'll need to experiment a bit to find the ideal cook time for your perfect egg doneness. We use 12 large eggs and a 1500-watt air fryer when we make air fryer hard boiled eggs.
- Preheat air fryer to 270° F. Prepare an ice bath by filling a bowl halfway with ice and adding enough water to the bowl until it is 3/4-full. Set aside.
- Add eggs to the fryer basket and cook to your desired hardness: about 10 to 11 minutes for soft-boiled eggs, and up to 16 to 17 minutes for hard boiled eggs. I usually set the timer for 13 to 14 minutes, to get eggs that are mostly hard, with a touch of a golden jammy center. Again, time may vary with the different variables listed above.
- Remove eggs from the air fryer basket and set them in the ice bath for 10 minutes. Peel when cool enough to handle. Enjoy!
Notes
- How to store hard boiled eggs. Store unpeeled hard boiled eggs in any container. If they’ve been peeled, put them in a sealed container with a damp paper towel over the top. Peeled or not peeled, store in the refrigerator for up to 7 days, per the USDA.
- How to store soft boiled eggs. Soft boiled eggs should be stored for just 2 days, in a sealed container. When making “very soft” soft boiled eggs, it’s best to make these “to order”, on the day you’ll be eating them – they’re wonderful warm!
Nutrition Information
Show Details
Serving
1
Calories
72kcal
(4%)
Protein
6g
(12%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
3g
(18%)
Cholesterol
186mg
(62%)
Sodium
71mg
(3%)
Nutrition Facts
Serving: 12eggs
Amount Per Serving
Calories 72 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 72kcal | 4% |
| Protein | 6g | 12% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 3g | 18% |
| Cholesterol | 186mg | 62% |
| Sodium | 71mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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