Air Fryer Jalapeño Popper Bites
User Reviews
5
3 reviews
Excellent
Air Fryer Jalapeño Popper Bites
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Full of cheese, bacon and jalapeños, this appetizer is everyone's favorite. These Air Fryer Jalapeño Popper Bites are crispy and cooked to perfection.
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Ingredients
- 1 cup cheddar cheese shredded
- 4 ounces cream cheese
- 3 jalapeño peppers seeds removed, diced, medium size
- 6 lices Bacon cooked and crumbled
- 1 tablespoon garlic minced
- ½ cup all-purpose flour
- ½ cup corn starch
- ¼ teaspoon kosher salt
- ¼ teaspoon black pepper
- ¼ teaspoon paprika
- ½ teaspoon onion powder
- 2 egg room temperature, large
- 1 cup panko breadcrumbs
- ½ teaspoon garlic powder
- ½ teaspoon cayenne pepper
Instructions
- Add your shredded cheese, cream cheese, jalapeños, bacon, and garlic to a large bowl.
- Mix well.
- Using a spoon or cookie scoop, scoop 18 portions. Roll them into balls. Place them on a cookie sheet or other hard surface.
- Place them in the freezer for 1 hour.
- While in the freezer, add to a small bowl your eggs. Whisk. Set aside.
- Add your flour, corn-starch, salt and pepper, garlic powder, paprika, onion powder, and cayenne pepper in another small bowl. Whisk. Set aside.
- In your last small bowl, add your panko. Set aside.
- Remove your bites from the freezer.
- Coat one bite in the flour mixture, then egg, then panko.
- Add to the freezer for another 20 minutes.
- Spray your air fryer with cooking spray. Place in your air fryer. Spray your bites with more cooking spray.
- Cook at 340°F for 7 minutes or until golden brown.
- Repeat steps 11-12 until all bites have been cooked in your air fryer depending on the size of your fryer. Keep any bites in the freezer until ready to cook them.
- Remove and allow to cool for about 5 minutes.
- Enjoy as-is or with dipping sauce like ranch or blue cheese.
Equipments used:
Nutrition Information
Show Details
Calories
126kcal
(6%)
Carbohydrates
9g
(3%)
Protein
4g
(8%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.01g
(1%)
Cholesterol
36mg
(12%)
Sodium
174mg
(7%)
Potassium
50mg
(1%)
Fiber
0.3g
(1%)
Sugar
1g
(2%)
Vitamin A
214IU
(4%)
Vitamin C
0.2mg
(0%)
Calcium
62mg
(6%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 18Serving
Amount Per Serving
Calories 126 kcal
% Daily Value*
| Calories | 126kcal | 6% |
| Carbohydrates | 9g | 3% |
| Protein | 4g | 8% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 36mg | 12% |
| Sodium | 174mg | 7% |
| Potassium | 50mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 214IU | 4% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 62mg | 6% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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