Air Fryer Jalapeno Poppers
User Reviews
5
2 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
5 mins
-
Total Time
5 mins
-
Servings
30
-
Calories
52 kcal
-
Course
Appetizer
-
Cuisine
International
Air Fryer Jalapeno Poppers
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Delicious crispy, crunchy, creamy, spicy and irresistible jalapeno poppers loaded with cream cheese, bacon, and breadcrumbs!
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Ingredients
- 15 jalapeños
- 8 oz cream cheese
- ¾ cup Colby jack cheese
- 1 tsp garlic salt
- 1 tsp onion powder
- ½ cup panko breadcrumbs
- ¼ cup bacon bits
Instructions
- Cut each jalapeno in half lengthwise and use a spoon to scrape out the insides of each half so they are hollow. Set the prepped jalapenos aside.
- In a medium sized mixing bowl, stir together the cream cheese, Colby Jack cheese, and half of the bacon until the cheese and bacon is evenly distributed throughout the cream cheese.
- Using a spoon or spatula, fill each jalapeno half with the cream cheese filling.
- In a small bowl, stir together the breadcrumbs and remaining bacon. Dip the top cream cheese side of each popper into the breadcrumbs to fully coat the cream cheese.
- Preheat the air fryer for 5 minutes at 390 degrees Fahrenheit. Once the air fryer has preheated, cook the jalapeno poppers 5-6 at a time for 5 minutes.
- Serve and enjoy!
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
52kcal
(3%)
Carbohydrates
3g
(1%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Cholesterol
10mg
(3%)
Sodium
125mg
(5%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 30Serving
Amount Per Serving
Calories 52 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 52kcal | 3% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Cholesterol | 10mg | 3% |
| Sodium | 125mg | 5% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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