Air Fryer Lemon Garlic Shrimp
User Reviews
5
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
3 mins
-
Additional Time
15 mins
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Total Time
23 mins
-
Servings
6 Servings
-
Calories
74 kcal
-
Course
Main Course
-
Cuisine
American
Air Fryer Lemon Garlic Shrimp
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A quick, easy, crispy, zesty air fryer shrimp recipe cooked easily in 3 to 4 minutes! Serve it up as an appetizer with dipping sauce or as a main dish with sides.
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Ingredients
- 1 lb Shrimp peeled and deveined, raw
- 2 Tbsp avocado oil
- 3 cloves garlic minced
- 1 tsp paprika ground
- ¼ tsp salt sea salt
- 1 to 2 Tbsp lemon juice fresh
Instructions
- Place the raw shrimp in a zip lock bag, along with the avocado oil, garlic, sea salt, and paprika). Note: be sure the shrimp is peeled and deveined before marinating it. Seal the bag and shake it around until everything is well-combined and the shrimp is coated in the marinade.
- Refrigerate for at least 15 minutes, up to 8 hours.
- When you’re ready to air fry, preheat the air fryer to 400 degrees F.
- Place the shrimp into the air fryer in a single layer (depending on the size of your air fryer, you may need to do this in two batches).
- Air fry for 4 minutes. Check on shrimp and air fry for another 1 minute longer if necessary. Do note shrimp doesn’t take very long to cook, so avoid overcooking it. You will know the shrimp is fully cooked when it is completely pink and reaches 165 degrees F.
- Drizzle 1 to 2 tablespoons of fresh lemon juice over the shrimp and serve!
Notes
- If using frozen shrimp, thaw the shrimp completely before marinating it.
Nutrition Information
Show Details
Serving
1of 6
Calories
74kcal
(4%)
Carbohydrates
1g
(0%)
Protein
10g
(20%)
Fat
3g
(5%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 74 kcal
% Daily Value*
| Serving | 1of 6 | |
| Calories | 74kcal | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 10g | 20% |
| Fat | 3g | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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