Air Fryer Onion Rings
User Reviews
4.9
159 reviews
Excellent
Air Fryer Onion Rings
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These air fryer onion rings are such a fun appetizer or game day snack! They're crispy on the outside, tender in the middle, and filled with sweet and savory onion flavor.
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Ingredients
- 1¼ cups Panko bread crumbs
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Heaping ½ teaspoon sea salt
- 2 large eggs
- ½ cup all-purpose flour
- 1 yellow onion sliced into ½-inch rings
- extra-virgin olive oil for drizzling
- tartar sauce optional, for dipping
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Instructions
- On a rimmed tray, mix the panko, garlic powder, onion powder, and salt. In a small shallow bowl, lightly beat the eggs. Place the flour in another small bowl.
- Preheat the air fryer to 370°F.
- Dip each onion ring into the flour, then tap to remove any excess flour. Dip it in the egg, coat with the panko mixture, and then place on a large plate.
- Drizzle the onion rings with olive oil and transfer them to the air fryer basket, arranging them in a single layer with a little space around each ring. Don’t overcrowd the basket. Work in batches if necessary. Air fry for 8 to 11 minutes, or until golden brown and crisp. Repeat with any remaining onion rings. Serve with tartar sauce, if desired.
Equipments used:
Notes
- Tip: Once all batches are finished, toss them all back into the air fryer (no need to place in a single layer this time) for 1 to 2 minutes to warm any that got cold from the first batch.
Genuine Reviews
User Reviews
Overall Rating
4.9
159 reviews
Excellent
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