Air-Fryer Potato Chips

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4 Servings

  • Calories

    75 kcal

  • Course

    Side Dish

  • Cuisine

    American

Air-Fryer Potato Chips

These EASY Air-Fryer Potato Chips are perfectly crispy, crunchy, and addictively delicious!

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Ingredients

Servings
  • 1 russet potato very thinly sliced (about 1/16 of an inch, large
  • 1 pray grapeseed oil or any high-heat oil spray, not olive oil, cooking spray
  • 1 pinch salt sea salt

Instructions

  1. Use a paper towel to lightly press out just a little bit of the moisture from the potatoes slices.
  2. Spray the mesh basket of your air fryer with the oil spray and place the potatoes in a single layer inside. You will have to do this in batches.
  3. Spray the tops of the potatoes with the oil and sprinkle with salt. Turn your air fryer to 350°F and cook until the edges of the potatoes are crispy and the potatoes are golden brown, about 7-10 minutes.
  4. Remove the chips from the air fryer and let cool.
  5. DEVOUR!

Nutrition Information

Show Details
Calories 75kcal (4%) Carbohydrates 17g (6%) Protein 2g (4%) Fat 0.3g (0%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 0.04g (0%) Sodium 14mg (1%) Potassium 385mg (8%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1IU (0%) Vitamin C 5mg (6%) Calcium 12mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 75 kcal

% Daily Value*

Calories 75kcal 4%
Carbohydrates 17g 6%
Protein 2g 4%
Fat 0.3g 0%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.04g 0%
Sodium 14mg 1%
Potassium 385mg 8%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1IU 0%
Vitamin C 5mg 6%
Calcium 12mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

9 reviews
Excellent

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