Air Fryer Radishes
User Reviews
5
Air Fryer Radishes
Description
Air Fryer Radishes presents a straightforward use of radishes, seasoned simply with oregano and salt, then cooked in an air fryer. The process begins by trimming and quartering the radishes, ensuring even cooking and manageable bites. The dried oregano adds a subtle herbal note that complements the natural peppery taste of radishes. Cooking in the air fryer at 390°F (200°C) allows for quick caramelization and a tender texture without becoming mushy. The timing is adjustable between 9 to 14 minutes depending on how soft you want the final product.
The outcome is a side that balances the unique crispness and bite of radishes with gentle seasoning and a roasted texture. These radishes can be effectively paired with a variety of main dishes, especially where a lighter, vegetable side is needed without complex preparation.
Ingredients
- 1 radish stems and tips removed, bunch
- 1/2 tsp oregano dried
- salt to taste
Instructions
- Preheat air fryer to 390 F / 200 C.
- Wash radishes, pat dry and cut into quarters.
- Add all ingredients to a bowl and toss to combine.
- Place radishes in the air fryer basket.
- Cook for 9-14 mins, till done to your liking.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 10 kcal
% Daily Value*
| Calories | 10kcal | 1% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 22mg | 1% |
| Potassium | 132mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin C | 8mg | 9% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.