Air Fryer Roasted Peppers Recipe

User Reviews

4.8

18 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Resting and Peeling Time

    15 mins

  • Total Time

    35 mins

  • Servings

    6

  • Calories

    32 kcal

  • Course

    Side Dish

  • Cuisine

    American

Air Fryer Roasted Peppers Recipe

Roasting peppers in air fryer is easy! In just a few steps, you'll have perfectly charred and smoky peppers. Roast bell peppers or chile peppers.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 4-6 Chili pepper or bell peppers

Instructions

  1. Place peppers in the air fryer basket. You can fill the basket but don't overlap the peppers.
  2. Cook at 400°f for 10-15 minutes or until the skins blacken and blister. Flip the peppers over after 8 minutes.
  3. Turn the air fryer off after the chilies are cooked, and let them stay in the air fryer for 10 minutes to allow them to sweat. This loosens the skin for removal.
  4. Or, put the peppers in a bowl if you want to use the air fryer for another batch. Cover the bowl with plastic wrap or a towel and allow the peppers to rest.
  5. Once the peppers are cool, remove the chilies and peel away the skin. It should easily peel off as you rub them.
  6. Slice the skinned peppers lengthwise and remove the stems, seeds, and veins.

Notes

  • It's important not to overcrowd the air fryer basket. You want the chiles to have room to cook evenly.
  • The beauty of roasting chiles in an air fryer is that you don't need any oil or salt. They're naturally delicious!
  • Store roasted peppers in an airtight container in the fridge for 5-6 days. Or freeze for up to 3 months.
  • It's important not to overcrowd the air fryer basket. You want the chiles to have room to cook evenly.
  • You can roast more than one kind of peppers at a time.
  • The beauty of roasting chiles in an air fryer is that you don't need any oil or salt. They're naturally delicious!
  • Store roasted peppers in an airtight container in the fridge for 5-6 days. Or freeze for up to 3 months.

Nutrition Information

Show Details
Calories 32kcal (2%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 32 kcal

% Daily Value*

Calories 32kcal 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

18 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)