Air Fryer Roasted Tomato Soup

User Reviews

4.9

14 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    30 mins

  • Total Time

    45 mins

  • Servings

    6

  • Calories

    199 kcal

  • Cuisine

    American

Air Fryer Roasted Tomato Soup

Air Fryer Roasted Tomato Soup is a creamy soup that is made from tomatoes, onion, and garlic that have been roasted in an air fryer.

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Ingredients

Servings
  • 6 fresh tomato halved
  • 1 small onion quartered, yellow or white
  • 5 cloves garlic peeled
  • 1 tablespoon olive oil
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 teaspoon granulated sugar
  • ¼ cup basil chopped
  • cups chicken broth
  • ¼ cup heavy cream
  • ¼ cup Parmesan Cheese grated
  • 1 teaspoon garlic powder
  • salt to taste
  • black pepper to taste

Instructions

  1. Preheat the air fryer to 400°F and line the basket with parchment paper.
  2. To the lined basket, add the tomatoes (cut side up), onions, and garlic. Drizzle with olive oil, salt, pepper, and sugar.
  3. Air fry for 30 minutes, or until the vegetables have softened completely. After they have cooled a bit, peel the tomatoes and remove any stems.
  4. Add the vegetables and basil to a food processor. Pulse on high until smooth.
  5. Pour the blended veggies into a large pot over medium heat. Add the chicken broth, heavy cream, parmesan, and garlic powder. Heat through.
  6. Serve hot with extra parmesan cheese and basil. Salt and pepper, to taste.

Nutrition Information

Show Details
Calories 199kcal (10%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 199 kcal

% Daily Value*

Calories 199kcal 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

14 reviews
Excellent

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