Air Fryer Scallops (Crazy Easy)
User Reviews
5
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Prep Time
4 mins
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Cook Time
6 mins
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Total Time
10 mins
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Servings
2 servings
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Calories
365 kcal
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Course
Main Course
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Cuisine
American
Air Fryer Scallops (Crazy Easy)
Description
Air Fryer Scallops (Crazy Easy) centers on one pound of scallops, seasoned with garlic parsley salt and smoked paprika for subtle savory and smoky notes. The scallops are patted dry to promote browning, then cooked for 6 minutes at 400°F in a sprayed air fryer basket, flipped halfway through. Meanwhile, butter is melted with minced garlic. After cooking, the scallops are plated and drizzled with the warm garlic butter, which enhances their sweet, tender character. Parsley and lemon wedges add a fresh finishing touch. This method avoids oil splatters and produces scallops with a slight crust and a tender center, suitable for a quick seafood dish or appetizer.
Ingredients
- 1 lb scallops
- 1 tsp garlic parsley salt
- 1/4 tsp smoked paprika
- 4 tbsp butter unsalted
- 3 garlic cloves
- 1 tsp parsley
- lemon optional, wedges
- cooking spray for basket
Instructions
- Preheat the air fryer to 400°F. Pat the scallops dry with paper towels.
- Season them with garlic parsley salt and paprika. Gently toss to evenly coat the scallops in the seasoning.
- Oil or spray the air fryer basket, then add the scallops. Cook them for 6 minutes total, flipping halfway through. The internal temperature should reach 125°F.
- While the scallops cook, melt the butter and add the minced garlic.
- Transfer the cooked scallops to a plate and drizzle the garlic butter over them, or use it as a dipping sauce.
- Garnish with lemon wedges and chopped parsley. Enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 2servings
Amount Per Serving
Calories 365 kcal
% Daily Value*
| Calories | 365kcal | 18% |
| Carbohydrates | 9g | 3% |
| Protein | 28g | 56% |
| Fat | 24g | 37% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 115mg | 38% |
| Sodium | 2056mg | 86% |
| Potassium | 496mg | 11% |
| Fiber | 0.2g | 1% |
| Sugar | 0.1g | 0% |
| Vitamin A | 834IU | 17% |
| Vitamin C | 1mg | 1% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.