Air-Fryer Shrimp
User Reviews
5
3 reviews
Excellent
Air-Fryer Shrimp
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Lose the fat and keep the flavor with this delicious Air-Fryer Shrimp recipe!
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Ingredients
- 2 tablespoons extra-virgin olive oil
- 3/4 teaspoon garlic powder
- 3/4 teaspoon paprika sweet
- 3/4 teaspoon parsley dried
- 1/4 teaspoon kosher salt
- 32 Shrimp peeled and deveined (approximately 1 1/4 pounds, jumbo
- lemon for serving, wedges
Instructions
- In a medium bowl, combine the olive oil, garlic powder, sweet paprika, dried parsley, and kosher salt.
- Add the shrimp to the bowl and toss until they are evenly coated with the seasoning mixture.
- Place the shrimp in the air fryer basket in a single layer, working in batches if necessary to avoid overcrowding.
- Cook the shrimp in the air fryer at 400°F for 5 to 6 minutes, shaking the basket halfway through the cooking time.
- Serve the air-fried shrimp immediately with lemon wedges on the side.
Nutrition Information
Show Details
Calories
178kcal
(9%)
Carbohydrates
2g
(1%)
Protein
22g
(44%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
5g
(25%)
Trans Fat
0.01g
(1%)
Cholesterol
202mg
(67%)
Sodium
1052mg
(44%)
Potassium
197mg
(4%)
Fiber
0.2g
(1%)
Sugar
0.1g
(0%)
Vitamin A
473IU
(9%)
Vitamin C
0.03mg
(0%)
Calcium
88mg
(9%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 178 kcal
% Daily Value*
| Calories | 178kcal | 9% |
| Carbohydrates | 2g | 1% |
| Protein | 22g | 44% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 202mg | 67% |
| Sodium | 1052mg | 44% |
| Potassium | 197mg | 4% |
| Fiber | 0.2g | 1% |
| Sugar | 0.1g | 0% |
| Vitamin A | 473IU | 9% |
| Vitamin C | 0.03mg | 0% |
| Calcium | 88mg | 9% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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