Air Fryer Sweet Potatoes
User Reviews
4.9
Air Fryer Sweet Potatoes
Description
The Air Fryer Sweet Potatoes recipe involves washing, drying, and piercing the potatoes to allow steam to escape during cooking. Coating them in neutral oil and a sprinkle of salt helps flavor the skins and promotes a slight crispness. Air frying at 390°F for about 45 minutes (timing adjusted depending on potato size) cooks the sweet potatoes through while concentrating their natural sugars.
The resulting texture is soft and creamy inside, making them suitable as a side or snack. The dry heat of the air fryer preserves the sweet potato’s integrity without adding extra moisture or a boiled texture. This method avoids peeling or cutting beforehand, preserving nutrients in the skin.
Ingredients
- 3 sweet potato
- 1 tbsp salt
- 1 tbsp neutral cooking oil generic cooking oil
Instructions
- Wash sweet potatoes and pat them dry. Pierce the potatoes with a knife or a fork several times.
- Coat each potato with oil and sprinkle with salt. Place them in one single layer in your air fryer basket.
- Air fry at 390°F for about 45 minutes. Cooking time may need to be adjusted based on the size of your potatoes. Test with a fork to gauge doneness. Serve right away.
Nutrition Information
Show DetailsNutrition Facts
Serving: 3servings
Amount Per Serving
Calories 236 kcal
% Daily Value*
| Calories | 236kcal | 12% |
| Carbohydrates | 45g | 15% |
| Protein | 4g | 8% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Sodium | 706mg | 29% |
| Potassium | 762mg | 16% |
| Fiber | 7g | 28% |
| Sugar | 9g | 18% |
| Vitamin A | 32063IU | 641% |
| Vitamin C | 5mg | 6% |
| Calcium | 68mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.