Air Fryer Toasted Bagels
User Reviews
5
-
Prep Time
1 min
-
Cook Time
5 mins
-
Total Time
6 mins
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Servings
2
-
Calories
356 kcal
-
Cuisine
International
Air Fryer Toasted Bagels
Description
This straightforward recipe prepares bagels using an air fryer to achieve a toasted texture. Slicing the bagels in half before cooking allows even toasting of the cut surfaces. The frozen bagels go directly into the air fryer, which crisps the outsides within a short cooking time of five minutes at 180°C (360°F).
The result is a warm bagel with a crisp top and a soft, chewy interior. Topping options like soft cheese or butter complement the toasty base and provide creaminess and richness. This approach is convenient for heating bagels quickly without needing a traditional toaster or oven.
Serving suggestions include adding spreads or toppings to make a light snack, breakfast, or brunch item. The recipe encourages using favorite bagel toppings for variety and personal taste.
Notes recommend using any desired bagel toppings and mention pairing this recipe with other air fryer breakfast dishes. There is no complex preparation, emphasizing ease and flexibility.
Ingredients
Kitchen Gadgets:
- Air Fryer
Air Fryer Bagels Ingredients:
- 2 bagels frozen
- 2 Tbsp soft cheese
- 1 Tsp butter
Instructions
- Using a vegetable knife, slice your frozen bagels in half.
- Add your frozen bagels into the air fryer and cook for 5 minutes at 180c/360f.
- When the air fryer beeps, remove the toasted bagels, and load them up with your favourite toppings. Load onto a plate and enjoy!
Notes
- Use any preferred bagel toppings; butter and soft cheese are traditional options.
- Try pairing with other air fryer breakfast recipes such as frittata or egg cups for a complete meal.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 356 kcal
% Daily Value*
| Calories | 356kcal | 18% |
| Carbohydrates | 57g | 19% |
| Protein | 12g | 24% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 21mg | 7% |
| Sodium | 625mg | 26% |
| Potassium | 126mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 257IU | 5% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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