Air Fryer Turkey Meatballs

User Reviews

4.8

24 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    259 kcal

  • Course

    Main Course

  • Cuisine

    American

Air Fryer Turkey Meatballs

This air fryer meatballs recipe combines ground turkey, breadcrumbs, and egg to build the ultimate protein entree. They're juicy and crispy — all in one. 

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Ingredients

Servings
  • 2 lbs ground turkey
  • 1 cup bread crumbs
  • 1 onion grated
  • 1 egg large
  • 1 tbsp salt adjust to taste
  • 1 tsp black pepper adjust to taste, ground

Instructions

  1. In a large bowl, combine ground turkey, bread crumbs, grated onion, egg, and salt & pepper. Work the meat with your hands until well mixed.
  2. From the prepared mixture, roll out 2 inch meatballs. Use an ice cream scoop to make sure the portions stay consistent.
  3. Preheat air fryer to 400°F. Add meatballs to the basket, leaving space between each one.
  4. Air fry for 15 minutes or until internal temperature is 165°F. Shake basket halfway through the cooking time.

Nutrition Information

Show Details
Calories 259kcal (13%) Carbohydrates 15g (5%) Protein 39g (78%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 0.03g (2%) Cholesterol 110mg (37%) Sodium 1383mg (58%) Potassium 523mg (11%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 80IU (2%) Vitamin C 1mg (1%) Calcium 48mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 259 kcal

% Daily Value*

Calories 259kcal 13%
Carbohydrates 15g 5%
Protein 39g 78%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.03g 2%
Cholesterol 110mg 37%
Sodium 1383mg 58%
Potassium 523mg 11%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 80IU 2%
Vitamin C 1mg 1%
Calcium 48mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

24 reviews
Excellent

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