Almond-Crusted Cod

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    1014 kcal

  • Course

    Appetizer

  • Cuisine

    International

Almond-Crusted Cod

Almond-Crusted Cod baked to perfection with a topping made of breadcrumbs, almond flakes, seasoning and paprika, and served with roasted asparagus and couscous, a healthy and delicious dinner idea that is quick and easy to make. A great dish all over the year, and definitely a crowd-pleaser.

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Ingredients

Servings
  • 4 cod fillets
  • 2 bread slices
  • ½ cup almond flakes
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 teaspoon paprika
  • asparagus a bunch
  • ½ cup wholemeal couscous
  • 25 g butter
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven to 200 degrees Celsius (390 Fahrenheit).
  2. Add the bread slices to a food processor and blitz until you get breadcrumbs.
  3. Add the almond flakes, salt, pepper and paprika and blitz again for a few seconds - we don't want a fine texture, but a coarse one.
  4. Melt the butter, and brush each cod fillet with it, then top each fillet with the almond mixture.
  5. Bake for 15 minutes or until cooked through and golden.
  6. At the same time, arrange the asparagus on a baking tray, drizzle with olive oil and sprinkle some salt, and bake for the same amount of time as the fish.
  7. Add the couscous to a bowl, cover with boiling water, place a lid on, and leave to hydrate for 5 minutes.
  8. Serve everything hot.

Nutrition Information

Show Details
Calories 1014kcal (51%) Carbohydrates 27g (9%) Protein 168g (336%) Fat 22g (34%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 5g (25%) Trans Fat 1g (50%) Cholesterol 400mg (133%) Sodium 897mg (37%) Potassium 3793mg (81%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 763IU (15%) Vitamin C 9mg (10%) Calcium 201mg (20%) Iron 5mg (28%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 1014 kcal

% Daily Value*

Calories 1014kcal 51%
Carbohydrates 27g 9%
Protein 168g 336%
Fat 22g 34%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 400mg 133%
Sodium 897mg 37%
Potassium 3793mg 81%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 763IU 15%
Vitamin C 9mg 10%
Calcium 201mg 20%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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