Amish Friendship Bread Recipe
User Reviews
4.9
Amish Friendship Bread Recipe
Description
This Amish Friendship Bread combines basic baking ingredients including butter, sugar, eggs, and buttermilk to create a rich and moist loaf. Baking soda provides leavening for a tender crumb. A cinnamon sugar mixture is sprinkled between layers of the batter and on top to create a sweet, spiced crust that adds texture and flavor contrast. Dividing the batter into two loaf pans allows for even baking.
The bread bakes at 350°F for 45-50 minutes until set and golden. Cooling before removing from the pans helps maintain the loaf's structure. The cinnamon sugar topping melts slightly into the bread, giving it a pleasant sweetness and spice that complements the soft interior.
This bread works well served sliced for breakfast, as a snack, or alongside coffee or tea. Adding a bit more cinnamon can enhance the spiced flavor without altering the baking process.
Ingredients
Bread
- 2 cups sugar
- 1 cup butter softened
- 2 egg
- 2 cups buttermilk
- 4 cups all-purpose flour
- 2 tsp baking soda
Cinnamon Sugar Mixture
- 2/3 cups sugar
- 3 tsp cinnamon
Instructions
- In a small bowl, mix sugar and cinnamon. Set aside
- Cream together butter, sugar, and eggs. Add buttermilk, flour, and baking soda. Divide ½ of the batter into two greased loaf pans (1/4 in each pan). Sprinkle cinnamon sugar mixture on top of the batter in each pan, reserving about ¼ to sprinkle on the top.
- Evenly add remaining batter to your two pans; sprinkle the rest of your cinnamon topping.
- Bake at 350 degrees for 45-50 minutes or until baked through.
- Cool for 20 minutes before removing from pan. Enjoy!
Notes
- This recipe yields two loaves that can be shared or enjoyed over several days.
- Adding a little extra cinnamon to the topping enhances the warm spice character without affecting texture.
- Let the bread cool for about 20 minutes before removing it from pans to keep the loaves intact.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2loaves
Amount Per Serving
Calories 2977 kcal
% Daily Value*
| Calories | 2977kcal | 149% |
| Carbohydrates | 472g | 157% |
| Protein | 40g | 80% |
| Fat | 106g | 163% |
| Saturated Fat | 64g | 320% |
| Cholesterol | 434mg | 145% |
| Sodium | 2391mg | 100% |
| Potassium | 679mg | 14% |
| Fiber | 8g | 32% |
| Sugar | 278g | 556% |
| Vitamin A | 3470IU | 69% |
| Calcium | 405mg | 41% |
| Iron | 12.8mg | 71% |
* Percent Daily Values are based on a 2,000 calorie diet.