Antipasto Salad

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    10

  • Calories

    496 kcal

  • Course

    Salad

  • Cuisine

    Italian

Antipasto Salad

This authentic Italian antipasto salad is made with chunks of Italian cold cuts, provolone cheese, pickled giardiniera vegetables, tangy green olives, and pepperoncini that rivals those found at any Italian deli.

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Ingredients

Servings
  • 10 ounces mortadella , cut into about 3 ½ cups large dice
  • 8 ounces salami , cut into about 1 ½ cups large dice
  • 6 ounces smoked pastrami , cut into about 1 ¼ cups large dice
  • 10 ounces Provolone cheese , cut into about 2 ½ cups large dice
  • 16 ounces mild Giardiniera , drained and roughly chopped
  • 6 ounces pitted green olives , about 1 ½ cups sliced or halved
  • 6 ounces Pepperoncini , chopped with brine reserved
  • 3 tablespoons reserved pepperoncini brine
  • 3 tablespoons balsamic vinegar
  • 3 tablespoons extra virgin olive oil
  • 1 teaspoon freshly ground black pepper

Instructions

  1. In a large bowl, add the mortadella, salami, pastrami, provolone, giardiniera, pepperoncini, and green olives. In a small bowl, whisk together the pepperoncini brine, balsamic vinegar, and extra virgin olive oil then season with the black pepper and drizzle over the meats and cheese. Toss well and refrigerate for at least 1 hour for the flavors to mingle before serving. Add more pepperoncini brine for a tangier bite. Store for 3-4 days in the refrigerator.

Nutrition Information

Show Details
Calories 496kcal (25%) Carbohydrates 36g (12%) Protein 24g (48%) Fat 42g (65%) Saturated Fat 11g (55%) Polyunsaturated Fat 3g Monounsaturated Fat 14g Cholesterol 61mg (20%) Sodium 2595mg (108%) Potassium 269mg (8%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 375IU (8%) Vitamin C 24mg (27%) Calcium 237mg (24%) Iron 2mg (11%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 496 kcal

% Daily Value*

Calories 496kcal 25%
Carbohydrates 36g 12%
Protein 24g 48%
Fat 42g 65%
Saturated Fat 11g 55%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 14g 70%
Cholesterol 61mg 20%
Sodium 2595mg 108%
Potassium 269mg 6%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 375IU 8%
Vitamin C 24mg 27%
Calcium 237mg 24%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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