Anzac Biscuits Recipe
User Reviews
4.5
4 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
12 mins
-
Total Time
32 mins
-
Servings
24 cookies
Anzac Biscuits Recipe
Report
Bake Anzac Biscuits with 20 minutes of prep! Crunchy, with addictive caramel flavor and rich history—great for sharing and sure to be loved.
Share:
Ingredients
- 1 cup all-purpose flour 5 oz / 142 g
- 1 cup rolled oats 3 oz / 85 g
- 1 cup shredded coconut 3 oz / 85 g
- ⅔ cup granulated sugar 5 oz/142 g
- ½ teaspoon salt
- ½ cup butter 4 oz/115 g
- ¼ cup (2 ½ oz/71 g) golden syrup
- ½ teaspoon baking soda
- 1 tablespoon water boiling
Genuine Reviews
User Reviews
Overall Rating
4.5
4 reviews
Excellent
Other Recipes
You'll Also Love
