Apple, Almond and Blue Cheese Brussels Sprouts Salad

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  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    189 kcal

  • Course

    Salad

  • Cuisine

    American, Vegan

Apple, Almond and Blue Cheese Brussels Sprouts Salad

This Apple, .Almond and Blue Cheese Brussels Sprouts Salad is a delicious way to change up your salad routine! Savory, sweet and full of crunch

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Ingredients

Servings
  • 1/2 pound Brussels sprouts ends trimmed and thinly sliced
  • 1 apple I used a Pink Lady but any firm crisp variety will work, thinly sliced
  • 3 tablespoons almonds toasted, slivered
  • 2 tablespoons blue cheese crumbled
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon white balsamic vinegar regular balsamic can also be used
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon honey
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon garlic powder

Instructions

  1. In a large bowl gently toss together the Brussels sprouts, apple, almonds and blue cheese.
  2. In a small bowl whisk together the remaining ingredients for the vinaigrette.
  3. Pour the vinaigrette over the salad and gently toss together until everything is coated.
  4. Serve the salad within 30 minutes of adding the vinaigrette to prevent the ingredients from losing their crunch.

Nutrition Information

Show Details
Calories 189kcal (9%) Carbohydrates 24g (8%) Protein 4g (8%) Fat 10g (15%) Saturated Fat 2g (10%) Polyunsaturated Fat 7g (41%) Cholesterol 3mg (1%) Sodium 300mg (13%) Fiber 5g (20%) Sugar 13g (26%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 189 kcal

% Daily Value*

Calories 189kcal 9%
Carbohydrates 24g 8%
Protein 4g 8%
Fat 10g 15%
Saturated Fat 2g 10%
Polyunsaturated Fat 7g 41%
Cholesterol 3mg 1%
Sodium 300mg 13%
Fiber 5g 20%
Sugar 13g 26%

* Percent Daily Values are based on a 2,000 calorie diet.

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