Apple and Greek Yogurt
User Reviews
5
Apple and Greek Yogurt
Description
This recipe involves washing and slicing a medium apple, then mixing a small amount of sucralose sweetener into plain Greek yogurt to gently sweeten it. The yogurt is plated alongside the apple slices. Mini chocolate chips sprinkled on top bring additional sweetness and a bit of texture to complement the smooth yogurt and crisp apple.
The straightforward preparation highlights the freshness of the apple and the creamy consistency of the Greek yogurt with the subtle chocolate finish. It's a no-cook, quick dish that requires minimal ingredients, making it practical for busy mornings or light snacking.
Ingredients
- 1 medium apple
- ¾ cup Greek yogurt plain, non-fat
- ½ tsp sucralose sweetener
- 1⅓ tbsp mini chocolate chips
Instructions
For the Apple
- Wash and cut the apple into slices.
- Mix the splenda into the Greek yogurt and plate with the apple.
- Add the chocolate chips to the bowl.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 250 kcal
% Daily Value*
| Calories | 250kcal | 13% |
| Carbohydrates | 34.7g | 12% |
| Protein | 14.4g | 29% |
| Fat | 5.9g | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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