Apple Banana Muffins
User Reviews
4.5
18 reviews
Excellent
Apple Banana Muffins
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Apple Banana Muffins are one of my fave healthy go-to's for breakfast, snacks, or to put in the lunch box! They're packed with fruit, fiber and just the right amount of natural sweetness.
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Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup old fashioned oats
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 teaspoon ground cinnamon
- 3 tablespoons vegetable oil or canola oil
- 1/2 cup agave or honey
- 1 egg
- 1/2 cup milk
- 2 banana ripe, mashed
- 1 medium apple peeled and grated
Instructions
- Preheat oven to 350 degrees.
- Combine the first 6 ingredients in a bowl and mix.
- In a separate bowl, whisk the remaining ingredients together.
- Slowly add the flour mixture into the wet ingredients and stir until just combined.
- Grease a mini or regular muffin tin or line it with muffin cups and fill each cup 3/4 full with the batter.
- Bake for 14 minutes for mini muffins or 20 minutes for regular muffins or until a toothpick comes out clean.
Nutrition Information
Show Details
Calories
90kcal
(5%)
Carbohydrates
17g
(6%)
Protein
2g
(4%)
Fat
2g
(3%)
Sodium
120mg
(5%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 90 kcal
% Daily Value*
| Calories | 90kcal | 5% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Sodium | 120mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
18 reviews
Excellent
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