Apple Cider Mimosas
User Reviews
5
Apple Cider Mimosas
Description
Apple Cider Mimosas are a simple, elegant beverage made by combining cold apple cider with sparkling champagne or white wine. The cider contributes a sweet, tangy apple flavor while the champagne adds dryness and effervescence, balancing the drink's profile. Thin apple slices garnish the rim, adding a fresh fruity note and enhancing the presentation.
The preparation involves evenly dividing chilled apple cider between champagne flutes, topping with champagne, and serving immediately to preserve bubbles and freshness. The cocktail offers a crisp, light mouthfeel with gentle sparkling notes while highlighting autumnal apple flavors.
This mimosa variation suits brunch occasions or casual gatherings, pairing well with a variety of breakfast or snack foods without overpowering other flavors.
Ingredients
- 1 cup apple cider
- 1/2 cup champagne or sparkling white wine
- apple garnish, thin slices
Instructions
- Divide cold apple cider evenly between two champagne flutes.
- Top each glass with cold champagne.
- Add thin apple slices to the rim for garnish and serve immediately.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2cocktails
Amount Per Serving
Calories 188 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 188kcal | 9% |
| Carbohydrates | 25g | 8% |
| Sodium | 12mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 19g | 38% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
