Apple Cider Swizzle
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Apple Cider Swizzle
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Richly spiced rum and tangy hard apple cider come together in the ultimate summer/fall cocktail mashup: The Apple Cider Swizzle.
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Ingredients
- 2 ounces spiced rum
- ½ ounce maple syrup
- ½ ounce amaretto almond liqueur
- 2 ounces hard apple cider
- 2-3 dashes angostura bitters
- crushed ice
- apple slice for garnish
Instructions
- Fill a collins glass halfway with crushed ice.
- Add rum, maple syrup, Amaretto, and hard apple cider.
- Using a swizzle stick, swizzle the drink until well mixed and the glass turns frosty.
- Top with bitters and additional crushed ice.
- Garnish with apple slice and serve.
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